- Delivery Information
We recommend pan frying the Wagyu burgers due to their high fat content.
If you use an open flame grill then sear the burgers over a high heat first and then finish them in the oven at 150°C.
Wagyu is a breed of beef cattle originating in Japan. Pronounced ‘wag-you’ , it literally means ‘Japanese cow’.
Wagyu beef is popular around the world because of its superior eating quality compared with other breeds of cattle. Not only does Wagyu beef have higher levels of intra-muscular fat, or marbling, but the meat texture is finer, resulting in a more flavoursome eating experience.
A ‘super beef’ of sorts, Wagyu is known for its marbled appearance and for being so tender it actually melts in your mouth.
Please note we endeavour to complete all deliveries within two working days. Below is a list of the main areas and the days we deliver to those areas.
Contact our friendly staff to confirm your delivery dates and times.
Cape Town CBD and Atlantic Seaboard – Monday to Saturday.
Southern Suburbs up to Steenberg – Monday to Saturday.
Northern Suburbs – Monday to Saturday.
Stellenbosch, Somerset West, Paarl Franschhoek & Overberg – Tuesday.
Table View, Sunset Beach & Blaauwberg – Monday to Saturday.
False Bay Area including Muizenberg, Simon's Town, Hout Bay & Kommetjie – Wednesday.
Mitchells Plain – Area not on a set route, delivery day subject to number of accumulated orders in the area.