About Us

we are committed to our customers.

Starting out from humble beginnings, Rich Meats has grown phenomenally over the last few years. As a result of our commitment to produce the best quality products, we now boast a manufacturing and distribution facility in Milnerton. Our distribution centre carries a large selection of meats specially prepared for the industry such as aged steak cuts, karoo lamb, a full range of poultry, including free range, venison, cold meats, a large variety of sausage products, bacon, biltong and droëwors.

Owners Richard Urisohn and Peter Jacobs have years of experience in the trade and offer personal service to customers who always have direct access to them. “The business is built on strong business relationships, trust and integrity,” Richard says. “We strive to stay ahead of the game by being innovative, creative and continuously introducing new products to the market.”

Hygienic and Healthy

We adhere to the highest standards in quality and hygiene.

Best Value

We pride ourselves on producing quality meat products – ensuring that all our customers are satisfied with their purchase.

Farm Fresh Meats

We source our meats from a range of suppliers. That means you will get the best quality available all the time.

Our Mission

We strive to produce quality meat at competitive prices while delivering the finest cuts to our customers.

Our History

Operating since 2000 Rich Meats is a respected and well known supplier of meat products in the Western Cape.

What we do

Our distribution centre carries a large selection of meats specially prepared for the industry such as aged steak cuts, karoo lamb, a full range of poultry, including free range, venison, cold meats, a large variety of sausage products, bacon, biltong and droëwors.